Remember: The Student Lunch Special is available any day that school is in session, but it not listed on the menu because it is subject to change.
(V) Denote Vegan Dishes
* Denotes Meatless Dishes
WEEK OFDec. 2, 2013
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MONDAY
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TUESDAY
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WEDNESDAY
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THURSDAY
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FRIDAY
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Au Bon Pain Soup 12 oz. 2.75 16 oz. 3.50 |
Split Pea with Ham
Vegetarian Chili*
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Chicken Gumbo
Moroccan Tomato and Lentil*
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Chicken Dumpling
Garden Vegetable*
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Clam Chowder
Veg Lentil*
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Southwest Tortilla
Mushroom Bisque
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Main Course
6.75-7.05
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Balsamic Chicken, Sun Dried Tomato Cream Sauce
Sauteed Salmon, Caperberries, Lemon Beurre Blanc
Baked Ziti* |
Winter Super Foods
Pecan Crusted Chicken, Light Citrus Jus
Baked Shrimp, Lime Leaf, Miso Broth
Baked Tofu, Miso Broth(V)
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Peruvian Cuisine
Escabeche Style Tilapia – Pan Fried Cutlets, Tomato Vinegar Sauce, Peppers, Thyme
Lomo Saltado – Marinated Skirt Steak, Garlic, Lime, Tomato, Fried Potato
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Red Sauce Italian
Chicken Parmesan
Baked Eggplant, Roasted Peppers, Arrabiata Sauce, Fresh Mozzarella*
Balsamic Grilled Portobellos *(V)
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American BBQ
Memphis Style Dry Rubbed Chicken
Smoked Pork Butt
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Side Dish
2.05
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Roasted Brussel Sprouts, Dried Cranberries*
Steamed Broccoli (V) |
Roasted Parsnips, Apples, And Salsify*
Whole Grain Pilaf – Lentils, Red Rice, Wheatberries*
Steamed Broccoli* |
Yellow Rice , Quinoa, Peas*
Green and Wax Beans, Aji Sauce*
Huancaina Style Potatoes – Roasted with Olives and Cheese * |
Penne Putanesca, Garlic, Olives, Capers, San Marzano Tomatoes*
Broccoli Rabe with Chili Oil, Lemon, Garlic*
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Mac and Cheese*
Lexington Red Cole Slaw*
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Grill Special 6.50-6.95 |
Pizza Burger | Sloppy Joe | Cuban Sandwich | Fried Calamari | Italian Chicken Fingers w/ Parmesan and Oregano, Marinara Sauce | |
Special Wrap 6.50 |
Buffalo Chicken
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Ham, Salami, Capicola And Provolone | Smoked Salmon And Cucumber | Turkey, Roast Beef, Ham, and American Cheese | Sweet and Spicy Chicken | |
Tramezzini 6.50
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Ham and Cheddar with Roasted Apple | Turkey, Swiss And Roasted Peppers | Corned Beef With
Sauerkraut |
Grilled Vegetables | Serrano Ham and Provolone | |
Specialty Sandwich
6.50 |
Roast Beef, Caramelized Onion, and Blue Cheese | Prosciutto, Mozzarella And Roasted Tomato | Curry Chicken Salad, Almonds And Cranberries | Ham, and Smoked Gouda | Portobello Mushroom and Swiss with Roasted Peppers* | |
Global Vegetarian* .45oz.
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Nuevo Latino* | Napa Valley* | Thailand* | Cranberry Festival* | Taquería | |
Action Station 6.75-7.95
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Bulgolgi | Bulgolgi | Bulgolgi | Ochazuke | Philly Cheese-steaks |
Comments by CUNY DSC Health & Wellness